This coffee is 50% decaf and 100% delicious. Our mountain water processed decaf coffee is a chemical free decaf product.  We use decaf beans from the Mayan Region of Central America, including Honduras, El Salvador, and Nicaragua, combined with fully caffeinated beans from the same region to give the coffee a little kick of caffeine and a full flavor profile (notes of almond, caramel, milk chocolate, and a hint of orange). Enjoy this delicious coffee but with less of the caffeine.

Brew Great Coffee. Do Great Things.